Sticks 'N' Sushi

Sticks’n’Sushi serve high-quality, fresh food based on a unique combination of traditional sushi and yakitori sticks from the grill. Attracting both families and trendsetters, Sticks’n’Sushi is known for making the fashionable, friendly and affordable.
Sticks’n’Sushi was founded 18 years ago by brothers Jens and Kim Rahbek and Thor Andersen. Taking inspiration from their half-Japanese, half-Danish background, they created a unique cuisine that combines two culinary traditions. This made Sticks’n’Sushi a dynamic and innovative force on the Danish gourmet scene. Today there are 10 restaurants in Copenhagen area and one on 58 Wimbledon Hill Road, London.

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